Green Tea Extract:
Description:
English name: Green Tea Extract
Latin name:Camellia sinensis
Specification: Tea polyphenol 30%-98% HPLC
Part Used: Leaf
Medicine Effectiveness:
Lowering blood pressure, anti-blood clotting, weight loss, prevention of atherosclerosis and thrombosis and other cardiovascular disease, lowering blood sugar, diabetes control, sterilization anti-virus; control hepatitis, fatty liver, anti-aging and enhance the immune function; anti-cancer, anti-allergy, prevention of colds and prevent fractures.
Application of Other Areas:
1.As a Natural antioxidants for food--Regardless of the antioxidant, security, or the use of the cost, tea polyphenols are significantly better than synthetic antioxidants BHA, BHT, TBHQ, PG and VE, VC and so on.
2.As additives of the cosmetics and fine chemical--There is a strong effect of antibacterial and inhibition enzyme. Therefore, it can prevent skin disease, skin allergies, remove the skin pigment, dental caries, dental plaque, periodontitis, and bad breath and so on.
Green Tea Extract Series:
|
Type |
Tea Polyphenols(%) |
Catechins(%) |
EGCG (%) |
Caffeine |
|
TP30 |
≥30 |
≥15 |
≥6 |
0.5-10<=0.3 |
|
TP40 |
≥40 |
≥20 |
≥8 |
0.5-10<=0.3 |
|
TP50 |
≥50 |
≥30 |
≥15 |
0.5-10<=0.3 |
|
TP60 |
≥60 |
≥40 |
≥20 |
0.5-10<=0.3 |
|
TP70 |
≥70 |
≥45 |
≥22 |
0.5-10<=0.3 |
|
TP80 |
≥80 |
≥60 |
≥30 |
0.5-15<=0.3 |
|
TP90 |
≥90 |
≥65 |
≥35 |
0.5-10<=0.3 |
|
TP95 |
≥95 |
≥70
≥75 |
≥40
≥45 |
0.5-6<=0.3 |
|
≥75 |
≥45 |
0.5-3<=0.3 |
|
TP98 |
≥98 |
≥80 |
≥50 |
0.5-3<=0.3 |
|
≥85 |
≥60 |
0.5-3<=0.1 |
|
≥90 |
≥70 |
0.5-1 |
|
Centification |
By UV |
By HPLC |
By HPLC |
By HPLC |
Packing：Double plastic bag of foodstuff inside, cardboard drum outside, (25kg/drum).
|
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